Godshill

A friend and I fancied an afternoon out, rather than watch the royal wedding or the cup final, so we headed to Godshill and the Old Smithy car park. We then wandered across the road and into the first tea shop we saw, Old World Tea Rooms, and had a delicious cream tea. For lunch. Who cares, it was delicious and the sun was out.

 

Afterwards we walked to the side of the Griffin Inn and walked up the footpath and along the field, bordered by red Campion and horse chestnuts in full bloom. Gorgeous! The path led into the woods and uphill past the faded remnants of swathes of bluebells, through a field of sheep and lambs and down towards another, more gravelled, footpath. We had a choice of routes from here, and chose the one that led towards Appuldurcombe and Wroxall as we hadn't come out where I expected to. I had forgotten that I normally head up Gat Cliff and then down to Appuldurcombe, and had missed the turning in any case.

 

The walk to Appuldurcombe is lovely, passing through the magnificent Freemantle Gate, and into fields with sweeping views of the surrounding countryside; today we could see the seamark on the downs above Ryde, and Culver Cliff near Sandown.  Appuldurcombe was closed for a wedding, and we could see the party gathered about the ornamental fountain, and that they had two alpacas present. Unusual!

 

We walked as far as the road and the lovely Span Cottage, then retraced our steps to the junction and then down the path to Godshill, coming out just beyond the village on the main road. We headed back to the car park, browsed the Old Smithy shop then had another cuppa and a cake. Don't tell Slimming World...! This is a lovely afternoon's amble, particularly at this time of year.

 

Route: https://gb.mapometer.com/walking/route_4742040.html
Distance: 4.5 miles




Freemantle Gate, from Godshill



Freemantle Gate, from Wroxall



Appuldurcombe House

Mother's Day

I began the day with a fried breakfast in bed courtesy of the teenager, then I hoiked her out of the house for a stomp around Parkhurst Forest. I had forgotten that it was likely to be squelchy so my lightweight trainers got a bit soggy. Ah well. We had a good stomp around, starting by walking up to the squirrel hide and spending a few minutes sitting quietly and listening to the bird song. We then carried on and presently heard lots of whooping and yelling; this turned out to be a pack of adults running round the forest on a 'hash' looking for piles of sawdust to show them where to go, and blowing hunting horns as they went. Everybody seemed to be having fun, and it made us laugh. It appeared to be a cross between orienteering and foxhunting without horses or foxes.

 

We continued on, following paths at random, mostly keeping our feet dry, and commenting on how full the streams and ditches were. After about an hour we made it back to the car and then headed to Forest View nursery for a cup of tea and more nattering.

In the afternoon I took my Mum out for a cup of tea and a slice of cake at Isle of Wight Pearl on the west coast. The cake is to be recommended; I had the chocolate cake and Mum had coffee and pecan. We bumped into friends who were also very pleased with their cakes! We then drove along the military road to Freshwater Bay and back home. Lovely Island!
 

View from squirrel hide

Family Get Together

Another trip to the North Island, this time to Winchester for a gathering of the clan to celebrate my Mother's birthday. Several of us arrived early so met at the Cathedral and had a cup of tea in the Refectory Cafe, before heading to the restaurant to meet everybody else. The restaurant in question was the delightful Chesil Rectory; this was a pre-reformation building that had had a number of uses over the centuries, but had been a restaurant for the past 85 years. We were given a large side room and served the most delicious food. I had carrot and cumin soup, followed by lamb (fell apart, yum!) with chickpeas and chorizo, followed by sticky toffee pudding - my brother in law was rapturous about this, and I wasn't far off. Scrumptious! The finale to the meal was a wonderful birthday cake created by my brother-in-law's daughter at Three Little Birds Bakery. Looked and tasted delicious!

After several hours, some of the party headed home, and the rest of us waddled to our cars and headed down to Dorset to the Hoburn Naish holiday park in New Milton. We spent the evening in a cabin, eating more delicious food and telling silly family stories until we all needed to retire.  The following morning began with a leisurely breakfast, and then a stroll along the beach towards Highcliff and back. Glorious views along the coast towards Muddiford, and towards Barton-on-Sea, and across the water to the Island and the Needles.

We all headed home early afternoon, and us Island people managed to get an earlier ferry back thankfully. Tired but happy.